Discover the uses of misting in agriculture: MGF nebulizers are used on farms to cool, for active humidification in greenhouses, irrigation and fertilization, in the milking parlor for cooling and disinfecting, in waiting rooms (cooling and well-being of the animal), for the reduction of heat stress and the reduction of death by asphyxia in poultry farms.
The control of the correct level of humidity in the greenhouses is a fundamental prerogative for the yield and the growth of the crops, with the purpose to avoid dehydration of the plant.
Low humidity levels in fact brings to excessive transpiration and therefore leaves are withering and drying.
On this page we explain just why it is often necessary to increase the humidity of the greenhouse, why it’s really important to do so and how MGF nebulizers make the difference in achieving this goal.
Humidification of the wine cellar is crucial both during the aging of wine in oak barrels, both during storage of the bottles. In the first case an environment that is too dry also dry the barrel and accelerates the evaporation of the wine. At the same time the wine evolves too quickly, the result is a lower quality.
Water spray in agriculture: animal cooling in farms, disinfection of farms, odor reduction, humidification of the greenhouses and cold storage for vegetables.
In agriculture, our customers reduce costs and increase the yield of their activities as using the misting system for: cooling of animals, against the thermal stress; disinfection of farms and odor abatement.
Discover the full range MGF for water spraying. Solve your problems with cooling your farms and milking rooms. Check and adjust the relative humidity in the cold room. Shoot down the dust and odors thanks to appropriate chemicals. Nebulizers MGF are constantly evolving to ensure the best result. Ask for a free offer.
Keeping a good humidification preserves the freshness of the food, prevents dehydration and makes storage longer. Humidification, in fact, reduces the loss of weight of foods, and keeps unchanged the same economic value. In the food industry, you can get excellent results, thanks to MGF misting systems used for manage and control humidification in specific environments.
In summer, the real challenge for farmers, is to protect the cows from the heat. For the animal is in fact very important to maintain an optimum body temperature.
The high-producing dairy cows are much more sensitive to high temperatures (over 26 ° C) and suffer more than the others the problem of “heat stress.”
The control of the correct level of humidity in the greenhouses is a fundamental prerogative for the yield and the growth of the crops, with the purpose to avoid dehydration of the plant.
Humidification of the wine cellar is crucial both during the aging of wine in oak barrels, both during storage of the bottles. In the first case an environment that is too dry also dry the barrel and accelerates the evaporation of the wine. At the same time the wine evolves too quickly, the result is a lower quality.
Water spray in agriculture: animal cooling in farms, disinfection of farms, odor reduction, humidification of the greenhouses and cold storage for vegetables.
Plan a strategy to fight heat stress: understanding the danger that hangs over our animals
In summer, the real challenge for farmers, is to protect the cows from the heat. For the animal is in fact very important to maintain an optimum body temperature.
MGF systems can be used in agriculture to achieve: